WHAT'S BAKING? GARLIC & HERB CHEESE AND SPINACH LOAF BREAD

This is a great, tasty way to get more veges in. We all loved it, even my 2 year old!

Using my normal bread recipe with a little variation...

1 envelope yeast or 2 1/4 t yeast

2 C warm water

1/2 C sugar or honey

1 t salt

1 egg

1/3 C oil

1 tub garlic & herb spreadable cheese (picture below)

5 oz fresh spinach

4 - 4 1/2 C flour

(I use unbleached white wheat.)

Mix yeast and warm water together and let sit for 5 min in a warm place.

Add sugar, salt, egg and oil; mix well. 

Add cheese, then spinach; mix well.

Add flour; mix well then knead.
Place in greased loaf pan.

Allow to rise for 1 hour in a warm place.

Bake at 350-375 degrees for 15-20 minutes.