Now I want to make this perfectly clear: I'm no expert and I'm not a chef. These are just my experiences. So when you see pictures and it's not perfect, you'll know why. Thanks!
1. Make your pizza dough.
2 cups warm water
1 T sugar
1 pkg yeast (or 2 1/4 t)
5 to 6 cups flour (I use 1/2 whole wheat, 1/2 unbleached white)
3. Spread out cheese into the middle
9. Cut slits into the top to vent.
10. Make an egg wash (beat 1 egg & tablespoon of water) and brush onto top dough.
12. Cool 5 min. Cut and serve.
Now mine turned out looking like Jabba the Hut. I do hope yours looks prettier but tastes just as good!
TIP: Make individual ones for pizza pockets.