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FREEDOM MUFFINS

Wake up your family on July 4th with these muffins.


1 1/2 C flour
1/2 C sugar
2 t baking powder
1 C whole milk
1/4 C canola oil
2 eggs
1/2 C fresh blueberries
1/2 C fresh diced strawberries

Preheat oven to 425°. Spray muffin tin with nonstick spray.

Combine flour, sugar and baking powder. Pour the rest of the ingredients over the dry and mix with a fork or wooden spoon. 

Use a 1/4 cup measuring spoon or an ice cream scoop to fill each cup t/3 full. Bake 15-18 minutes or until golden and springy to the touch. 

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