3 skinless, boneless chicken breasts
1 C Italian seasoned bread crumbs
1/2 C freshly grated Parmesan cheese
1 t salt
1 t thyme
1 T basil
1/2 C melted butter
Preheat oven to 400°.
Lightly grease baking sheet.
Mix together bread crumbs, cheese, salt, thyme and basil in one bowl.
Have another bowl with the melted butter.
Cut chicken into 1 1/2 inch pieces.
Dip pieces into butter then coat liberally with bread crumbs mixture.
Place on the baking sheet evenly spaced.
Cook for 20-25 minutes.
Serve with your favorite sauce. We served these with Ryan's Homemade Honey Mustard.