makes 4-6
1 lb ground beef
1/2 chopped onion
2-4 cloves minced garlic
8 oz can tomato sauce
15 oz can diced tomatoes, undrained
salt, to taste
Add beef, onion and garlic to a medium high heated skillet with a little oil or water. Cover and cook until meat is browned. Add the rest of ingredients. Turn the heat down to low. Simmer for 30 minutes to meld flavors.
Serve on a bun.
0 comments:
Post a Comment