MONTE CRISTO Sandwiches
makes 6 sandwiches
3 T Dijon mustard
2 pkgs (6 ct) frozen French toast
12 slices thinly sliced ham
12 slices thinly sliced turkey
6 slices Swiss cheese
3 T mayonnaise (opt.)
6 T butter
Preheat oven to 400 degrees.
Spread mustard on 4 pieces of French toast. Place 2 slices each of ham and turkey over mustard then top with 1 slice of cheese each.
If desired, spread remaining French toasts pieces with mayonnaise and sandwich together.
Melt 3 T butter in large skillet over medium heat. Brown both side of each sandwich in butter. Repeat with remaining butter and sandwiches.
Transfer sandwiches to baking sheet or pizza stone and bake until cheese is melted and toast is heated through, about 4 minutes.
Refrigerate any leftovers.
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