French Toast with Strawberry Yum
1 basket strawberries, washed, capped and sliced
1 C sour cream & 1/4 C packed brown sugar, blended and set aside
6 slices French bread 3/4" to 1" thick
butter for frying
Combine:
4 slightly beaten eggs
1 C 1/2 & 1/2
1/4 t salt
Dip bread into combined mixture and let sit a couple of minutes to absorb as much of the batter as possible. Heat butter in skillet on med high heat. Add soaked bread a few pieces at a time and cook until brown on one side. Turn and brown other side. Place on pizza stone or ungreased baking sheet and bake at 400 degrees for 3-5 minutes until puffed.
Arrange on platter and top with strawberries and sour cream mixture.
Serve hot
CUT some CALORIES:
sub 1% low fat milk for 1/2 & 1/2
sub low fat sour cream or yogurt for sour cream
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