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WHAT'S FOR BREAKFAST? BAKED EGG CUPS

slices of bacon, ham, or turkey
1+ T butter (if using bacon
eggs
shredded cheese

Preheat oven to 350 degrees. 

BACON: Place bacon in a deep skillet on medium high heat until evenly brown but still flexible. Wrap bacon slice around the inside of a muffin cup. Put butter in hot skillet to melt. Place a teaspoon of butter/bacon grease mixture in the bottom of each muffin cup. 

DELI SLICED HAM, TURKEY, ETC.: Place one slice of meat in each non stick sprayed muffin cup. 

Drop in an egg into each cup. Bake 15 minutes. Place a sprinkling of cheese on top of each one. Bake another 3-5 minutes until cheese is melted and egg is cooked.

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